Measurements

June 15, 2008

What the recipe says = What you'll need

1 pound ground beef = 2 & 1/2 cups cooked ground beef.
1 medium onion = 1/2 c diced onion
1 clove garlic, minced = 1 tsp jarred minced garlic
1 Tablespoon of fresh herbs = 1 teaspoon of dried herbs

Posted by Unused Account at 5:28 AM

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A new recipe will be posted each Monday and, of course, you can always search the archives by category.

The Goal of this blog is not just to give you my recipes, but to teach you which ingredients freeze well, which don't, methods and tips to help you freeze your own recipes...because who knows better what your family likes than you?

Do you only cook organic? Great! Are you a vegetarian? No problem! Make what works for you and save time, money and (let's be honest...stress) while doing it.

The Freeze Happy philosophy has made my life better and I'm pretty sure it can improve yours too.

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